Get inspired

All our dishes work together beautifully but if you are looking for some inspiration for a special occasion or want to try something different, have a look at our suggested menus below….

“Absolutely brilliant and we will definitely use again.”


For a taste of France, try our classics...

- Cheese soufflé
- Slow-cooked beouf Bourguignon
- Melting chocolate fondant

Pair with a bottle of Château de Montfaucon, Côtes du Rhône. With its notes of red fruit, violets & spice, this easy-drinking red is the perfect partner to our classics.

A taste of the sea

For fish & seafood lovers...

- Mediterranean fish soup
- Whole dressed Brixham crab
- Green papaya salad, Thai style dressing

The rich flavours of these dishes pair well with our Domingo Martin Albariño. With its citrus flavours & clean finish, this is one of our favourites.

Sunday Lunch

If you are looking for an alternative to the traditional Sunday lunch...

- Chicken liver parfait
- Confit duck leg with citrus sauce
- Steamed lemon sponge pudding

Partner with a bottle of La Posta Pizzella Malbec with its notes of black cherries, chocolate & dark fruit

Tastes of Summer

Looking for a lighter bite for warm evening, try these dishes...

- Potted Cornish crab
- Marinated chicken, sweet potato wedges
- Mango & pineapple crumble

Flavours of Asia

This menu embraces the wonderfully fragrant flavours of Asia:

- Jackfruit fritters, green papaya salad
- Pan-fried stone bass
- Mango & pineapple crumble

With its citrus, ripe apple & melon notes, Yering Station Chardonnay works beautifully with the flavours of this menu

Vegan Favourites

Eating vegan doesn't mean lack of flavours with this menu that takes inspiration from Asia...

- Jackfruit fritters, green papaya salad
- Green Thai vegetable curry
- Mango & pineapple crumble

Try our refreshing Elderflower Collins for a drink that is delicate in flavour but packs a punch with Hendricks gin!

Easy Prep

Low on time but looking for something tasty, these dishes are high impact, low prep...

- Potted Cornish crab
- Marinated chicken, sweet potato wedges

One our favourites & an easy wine to drink, this menu goes well with a bottle of our vegan Le Versant Viognier

Showstopper Dinner

Looking to impress, these dishes not only taste fabulous but also boast Michelin-standard presentation...

- Loch Fyne salmon gravadlax
- Pan-fried stone bass
- Melting chocolate fondant

If you are looking to wow your guests, go all out with a Pornstar Martini as a pre-dinner drink, a bottle of Ultimate Provence rosé, followed by either our classic Espresso Martini or Negroni for the ultimate dinner party...